Not your average hummus, this recipe combines olives and cilantro for a new dish you are sure to love. Try it with your favorite olives for various dimensions and levels of flavor.

List of ingredients:
1 (15-ounce) can chickpeas, drained, rinsed
½ cup black olives, pitted
3 tablespoons fresh lemon juice
2 tablespoons Tahini
2 garlic cloves
2 tablespoons chopped fresh cilantro
½ teaspoon salt
¼ teaspoon black pepper
¼ teaspoon paprika

Directions:

Combine all ingredients in a food processor and puree until smooth. Serve.

Source: Hummus Recipe.