List of ingredients:
2 1/2 cups of milk.
1/2 cup of long grain rice.
1/3 cup of sugar.
1/3 cup of raisins.
1 teaspoon of vanilla.
1/2 teaspoon of salt.
Light cream, optional.
Method:
In a heavy saucepan, combine the milk, long grain rice, sugar, raisins, vanilla and salt.
Bring to a boil, then reduce heat and cook, covered, over a very low heat until the rice is tender and milk is absorbed (about 45-50 mins), stirring frequently.
Source: Pudding Recipes.